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Olive oil (tin)

20,0378,69 Iva incl.

Area of Origin: Terontola in the municipality of Cortona and Vernazzano in the municipality of Tuoro sul Trasimeno. Olive groves located on medium-textured soils, well exposed and located at an altitude of about 300 meters above sea level.

Grinding: mechanical and by hand in the months of October and November; mechanical crushing and hammers, extraction with continuous integral cold system.

Cultivation: Frantoio, Leccino and Moraiolo.

Color: Straw yellow with golden reflections.

Acidity: 0.20%

 

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Description

Smell: Wide fruity hints of olive and fresh grass.

Taste: Delicately fruity with notes of aromatic herbs that close in a subtle sweet almond.

Food matches: All-round, raw on minestrone, cooked and raw vegetables, in pinzimonio, in salads, on bruschetta, roasted fish, grilled and roasted meats, steamed or grilled vegetables, in fries.

Additional Information
Formato lattina

1 lt, 3 lt, 5 lt

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